Nanka’s Organic Grape Cider Vinegar – Naturally Fermented Antioxidant Powerhouse 🍇✨
- Rs.1,350.00
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Regular price
Rs.1,850.00 -
-27%
Inform when this item available Nanka’s Organic Grape Cider Vinegar – Naturally Fermented Antioxidant Powerhouse 🍇✨
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Nanka’s Organic Grape Cider Vinegar – Naturally Fermented Antioxidant Powerhouse 🍇✨
🍇 What is Grape Cider Vinegar – And Why It Deserves a Place in Your Wellness Routine
Nanka’s Grape Cider Vinegar (GCV) is a rare, premium wellness tonic made from organically grown purple and red grapes, naturally fermented over weeks using the traditional “with the mother” method. Unlike synthetic or pasteurized vinegars, this raw, unfiltered vinegar retains beneficial live cultures, acetic acid, and polyphenolic antioxidants naturally present in grape skins and seeds.
Our GCV is produced in food-grade, chemical-free stainless steel fermenters, following zero-preservative protocols, ensuring purity in every drop.
🌿 What Makes Nanka’s Grape Cider Vinegar Superior
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🍇 100% Organic Grapes – Carefully selected from pesticide-free local vineyards
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🧪 Naturally Fermented with the Mother – Full of gut-friendly probiotics & enzymes
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🌫️ Unfiltered, Raw & Alive – No pasteurization, no synthetic additives
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🫙 Hygienic Packaging – Bottled in sealed, food-grade containers to preserve nutrients
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🚫 No Sugar, No Chemicals, No Colorants
Our fermentation technique is slow and natural — just as nature intended. The result? A potent, fruity vinegar that’s both functional and flavorful.
🧬 Backed by Science – Proven Health Benefits of Grape Cider Vinegar
1. Powerful Heart Protection
Grapes are rich in resveratrol and flavonoids, which are proven to reduce LDL cholesterol and blood pressure – supporting long-term cardiovascular health.
📚 Harvard Health Publishing
2. Antioxidant & Anti-inflammatory Action
GCV is rich in polyphenols, helping fight oxidative stress and cellular damage – a leading cause of aging and chronic disease.
📚 NIH: Polyphenols as Potential Nutraceuticals
3. Blood Sugar & Weight Control
Acetic acid in fermented vinegars improves insulin sensitivity, lowers post-meal glucose spikes, and supports fat metabolism.
📚 American Diabetes Association
4. Gut Health & Digestion
Live cultures in raw vinegar assist in digestion, bloating relief, and strengthening gut microbiota – essential for immunity and mental clarity.
5. Skin & Hair Revitalization
Grape antioxidants promote clearer, brighter skin, while diluted vinegar acts as a natural toner and scalp cleanser.
🥄 How to Use for Maximum Results
Daily Health Drink:
→ Mix 1–2 tablespoons in a glass of lukewarm water
→ Take early morning on an empty stomach
→ Optional: Add honey, lemon, or cinnamon for added benefits
Culinary Use:
→ Drizzle on salads, marinades, and dips for a fruity zest and health punch.
Beauty Use (Diluted):
→ Use as a skin toner or hair rinse (1 part vinegar to 3 parts water) once or twice a week
→ Always patch test before applying to skin
📦 Storage Instructions
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Store in a cool, dry place (no refrigeration needed)
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Cloudiness/sediment is natural – it’s the live mother
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Shake gently before use
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Always use a clean, dry spoon or pour directly
💚 Pure. Powerful. Purposeful.
Nanka’s Grape Cider Vinegar isn’t just a health supplement — it’s a return to nature’s pharmacy, handcrafted for modern wellness seekers. Whether you’re managing your heart health, improving digestion, or simply looking for a natural daily detox, this is your bottle of balance.
👉 Order now and make wellness your daily ritual – naturally with Nanka.
Limited stock. Small batch. Trusted purity.